We make our products only from the finest natural ingredients. We do not use flavor enhancers or other artificial additives.
Most of our foods are calorie-free and the rest is calorie-reduced. With us, you don't need to worry about weight gain 🙂
Perfect taste is about us. Thanks to our exclusive HARMONIX technology, Green Leaf stevia is non-bitter and has no aftertaste.
Our products are good to bake and do not become harmful when heated. And thanks to the granular form and sweetness identical to sugar (1 spoon of Green Leaf stevia = 1 spoon of sugar), they are easy to use.
Stevia differs from regular refined sugar in that it does not threaten human health. On the contrary, scientific studies have shown that stevia has many positive health effects.
Stevia contains no calories, so it won't hurt your figure.
Stevioside (a natural component of stevia) does not break down into smaller pieces and is not absorbed into the body. It increases insulin sensitivity, which helps lower blood sugar levels.
Stevia is safe for children and pregnant women. More than 200 studies prove its safety.
Native to South America, the stevia plant has been harvested for hundreds of years and now flourishes worldwide. People have been using it to sweeten food for over 200 years.
At the beginning of the last century, Stevia was described by a Swiss botanist and named Stevia rebaudiana. She belongs to the sunflower family.
The industry began using stevia in Japan in 1971, and in 2008 and 2011, stevia was approved for use in foods and beverages in the United States and the European Union.