In a bowl, beat three chicken eggs.
Add honey or your favorite sweetener to the eggs.
Beat eggs with honey for 3-4 minutes.
Then pour the milk into a bowl.
Add to all ingredients both types of flour and baking powder. Mix with a mixer.
Wash the apples, remove the core and cut into small cubes.
Add apples to the dough, mix everything. Add cinnamon if desired.
Grease the oven dish with oil, transfer the dough with apples. Preheat the oven and set the temperature to 180 degrees. Bake the charlotte for 25-30 minutes. After a while, check the readiness with a skewer, cool slightly and serve.